Sloppy Joes From a Toaster Oven

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Don’t you just adore those luscious, sloppy joes right out of the can?

I know I do!

However, such items are high in sugar and other preservatives.

So, what should a female do if she wants her sloppy joe fix without all the fuss?

Make them in her toaster oven, of course!

I understand. You’re undoubtedly wondering, “Sloppy joes in a toaster oven?” Is she insane?

But trust me, it works like a charm!

Plus, its super easy and quick.

So, if you’re in a rush or simply don’t want to turn on your huge oven, this is the recipe for you.

Sloppy Joes are one of America’s most popular dishes, but they’re not necessarily as simple to prepare as you may assume.

The good news is that you can have these delectable sandwiches on your plate in only a few minutes in the kitchen!

Sloppy Joes may be made in a toaster oven, but it’s not as simple as you would assume.

So I’ll teach you how to prepare it correctly so that your family and friends may enjoy the dish without complaint.

You can get the same flavor and texture of canned food, but without the extra trash.

And the best thing is, you probably already have all of the items in your cupboard.

So let’s get started! To make this, you’ll need a toaster oven.

Sloppy Joes recipe

Sloppy Joes From a Toaster Oven

Cuisine: American

Course: Main Course

Preparation time: 10 minutes

Cook time: 45 minutes

Total time: 50 minutes

Servings: 4

Calories: 328 kcal

How to Make Sloppy Joes from a Toaster Oven?

Here’s a recipe for Sloppy Joes that has been passed down through generations!

What you’ll Need:

  • 1 lb extra-lean ground beef, chicken, or turkey
  • 1 cup tomato sauce
  • cup ketchup
  • 1 tbsp onion flakes dried
  • 1 tsp oregano leaves dried
  • tsp salt
  • tsp black pepper
  • tsp hot red pepper flakes
  • 4 crusty rolls


  1. Combine meat, tomato sauce, ketchup, onion flakes, oregano, salt, black pepper, and hot pepper flakes in a 6-cup (1.5 L) casserole or baking dish.
  2. Cook, uncovered, in a preheated 350 F (180) toaster oven for 35 to 40 minutes, or until the beef is no longer pink and the mixture is boiling.
  3. The mixture will be a bit sloppy.
  4. Remove the casserole from the oven and toast the buns for 4 to 5 minutes in the toaster oven.
  5. Divide the rolls in half and spread the meat mixture onto the bottom halves. Cover with the top half of the rolls.

Any family supper will be a hit with A Secret to a Perfect Sloppy recipe!

Please let me know how it works out if you try this recipe tonight!

How to Store Sloppy Joes from a Toaster Oven?

It would be terrible if a delicious Sloppy Joe meal went bad before you could eat it.

If you wish to save the leftovers for another dinner, here are some storage suggestions.

  1. Refrigerate the dish after carefully wrapping it in plastic wrap or aluminum foil. It may be stored in the fridge for up to four days.
  2. You may freeze it if you want to store it for a longer period of time. Simply store it in an airtight container before freezing. It may be kept frozen for up to three months.
  3. When you’re ready to eat it, defrost it overnight in the fridge and reheat it in the toaster oven.

Whether you’re serving a party or searching for a quick weeknight supper, this Sloppy Joes from a toaster oven dish will not disappoint!

So, what are you waiting for?

Give it a try!

Nutrition Facts of Sloppy Joes from a Toaster Oven

Sloppy Joes from a Toaster Oven are full of scrumptious sweetness with a hint of naughtiness.

Here’s why it’s much superior than the packet mix version.

Sloppy Joes from a Toaster Oven recipe contains;

  • Calories: 328kcal
  • Carbohydrates: 34g
  • Protein: 29g
  • Fat: 8g
  • Saturated Fat: 3g
  • Cholesterol: 70mg
  • Sodium: 1208mg
  • Potassium: 759mg
  • Fiber: 3g
  • Sugar: 10g
  • Vitamin A: 456IU
  • Vitamin C: 6mg
  • Calcium: 69mg
  • Iron: 5mg

Health Benefits of Sloppy Joes from a Toaster Oven

While I’ve always loved the traditional Sloppy Joe, I have to admit that this healthy alternative is just as tasty.

Some people connect healthy eating with boring food, but this meal is anything but.

Sloppy Joes from the toaster oven are flavorful and nutritious!

  1. This meal is strong in protein and low in fat, making it an excellent choice for anyone attempting to eat healthily.
  2. It has a unique combination of antioxidants, vitamins, and minerals, making it an ideal option for individuals who want to diversify their diet.
  3. The majority of its total protein is made up of necessary amino acids, making it a high-quality protein source.

Here are some of the health advantages of this traditional Thanksgiving dish:

  1. It includes protein, which is required for normal growth and development.
  2. Tomato sauce is high in lycopene, an antioxidant that helps protect cells from harm.
  3. Ketchup is a good source of vitamins A and C
  4. Dried oregano leaves are high in antioxidants.
  5. Bioactive chemicals in black pepper have been demonstrated to have anti-inflammatory and anticancer effects.
  6. Onion flakes are high in vitamins C and B6, as well as fiber.
  7. Rolls are a good source of carbs and fiber

It is not only reduced in calories and fat, but it is also high in beneficial nutrients.

So, if you want a healthy alternative to the traditional Sloppy Joe, this recipe is a perfect choice!

What to serve with Sloppy Joes from a Toaster Oven?

Have you ever wondered what to serve with Toaster Oven Sloppy Joes?

If so, youre in luck!

One of the most often asked questions is what to serve with Sloppy Joes.

People often offer them with a side of fries or chips.

However, there are alternative choices that might be just as tasty.

Here are some delicious side dish suggestions to go with this entrée.

  1. A side salad with dressing: This may be a basic side salad or one with a variety of greens, vegetables, fruits, and nuts.
  2. A baguette or other form of bread: If you want something to soak up the sauce from the Sloppy Joes, this is a perfect alternative.
  3. Sweet potato fries: A terrific alternative to normal fries that complement the sweetness of the Sloppy Joes.
  4. Roasted vegetables: Brussels sprouts, carrots, and potatoes all go well with Sloppy Joes.
  5. Baked beans: A traditional side dish that goes well with Sloppy Joes.
  6. Macaroni and cheese: This robust side dish pairs well with the meaty Sloppy Joe sandwich.
  7. Apple slices: Apple slices provide sweetness and crunch to the dish.
  8. Carrot sticks: If you want a healthy snack, carrot sticks are a terrific alternative.
  9. Celery sticks: Celery sticks are another healthy choice that complements the sour flavor of Sloppy Joes.
  10. Pepperoni rolls: These are a fun and interesting alternative that everyone will like.
  11. Garlic bread: A traditional accompaniment to the Sloppy Joe sandwich.
  12. Rice: If you want something to soak up the sauce from the sandwich, this is a terrific alternative.
  13. Mashed potatoes: This hearty side dish complements the Sloppy Joe sandwich well.

As you can see, there are several possibilities for what to serve with Sloppy Joes.

Choose one or more of these sides to round out your meal.

Get creative and try something new!

Your family and friends are sure to love it.


What the paragraph about Sloppy Joes left out is that they are an excellent way to use up leftovers.

If you have any leftover Thanksgiving side dishes, you can easily transform them into a Sloppy Joe sandwich.

This will assist to limit waste while still providing you with a nice and healthy supper.

So, instead of throwing out those leftovers, make them into a Sloppy Joe!

These are a few things I’ve learnt from my Thanksgiving cooking experience.

I hope you find them useful and that they help you have a successful Thanksgiving feast!

1. Before you begin cooking, make sure you have all of the necessary ingredients. This will save you time and effort.

2. Don’t be scared to experiment. You may be shocked by how much you like it!

3. Make the most of leftovers. Thanksgiving is an excellent opportunity to repurpose leftovers in novel and tasty ways.

4. Seek assistance. If you’re feeling overwhelmed, ask family or friends for assistance. They’ll be delighted to help, and it’ll make your life simpler.

Sloppy Joes are a quick and simple dish that can be prepared in less than 30 minutes.

This traditional recipe is ideal for anybody seeking for a fast and simple supper.

It’s also a great alternative for folks who want to mix up their diet.

So, if you’re searching for a new and intriguing meal to try, the Sloppy Joe is the way to go!


1. What makes sloppy joes thick?

There are a few ingredients that may thicken sloppy joes.

One is to use thicker meat, such as ground beef.

Another option is to include some flour or cornstarch into the mixture.

This will help to thicken it up.

Finally, you may simmer the mixture for a longer amount of time to enable some of the liquid to evaporate and thicken it.

2. How does Rachael Ray make sloppy joes?

Rachael Ray’s recipe for sloppy joes is straightforward.

She starts by cooking ground beef in a skillet.

She cooks the beef with onions, green peppers, garlic, tomato sauce, ketchup, mustard, and Worcestershire sauce.

She cooks the mixture for around 15 minutes.

She serves it on buns with grated cheese after it’s cooked.

3. Do you drain ground beef for sloppy joes?

Sloppy joes may be made without draining the ground meat.

If you wish to eliminate some of the fat from the meal, drain it before adding the other ingredients.

4. How do you make Manwich taste better?

There are a few things you can do to improve the flavor of Manwich.

One option is to add some more spices, such as garlic or onion powder.

Another option is to include some chopped onions or green peppers.

Finally, you may substitute ground turkey or ground chicken for the ground beef.

This will change the taste and texture of the food.

Make Ahead

Sloppy Joes may be prepared ahead of time, covered, and refrigerated.

Reheat, covered, in a preheated 350F (180C) toaster oven for 20 minutes, or until hot.

Variation: Sloppy Joe Chili

To the meat mixture, add 1 cup (250 mL) rinsed and drained canned black beans and 1 tsp (5 mL) chile powder.


Can you cook ground beef in a toaster oven?

The suggested cooking temperature for hamburgers in most toaster ovens is 350 degrees Fahrenheit. Cooking durations, however, may vary depending on the thickness of the burger patties. For example, 1-inch thick burger patties should be cooked for around 10 minutes.

Can you cook oven food in a toaster oven?

In a toaster oven, you may cook meals, reheat food, and prepare snacks and delightful delights. Be careful of its capacity – you may need to tweak a recipe to attain the same results as you would in a standard oven, and you will not be able to cook for bigger groups of diners.

Do you have to use tomato paste in sloppy joes?

*Instead of tomato paste and water, use 1 can (15 ounces) tomato sauce.

What Cannot be cooked in a toaster oven?

Here are certain foods (and utensils) that you should avoid using in your toaster oven.
Foods that are fatty or greasy.”No, I would say.
Seeds and nuts left unattended.
Bakeware made of glass or ceramic that is not broiler-safe.
Paper, wood, and plastic are all acceptable materials.

Why does it say not to cook in toaster oven?

We do not advocate utilizing toaster ovens since they vary greatly in size, heat distribution, distance from heating element, and insulation. The product would be too near to the heating source, which might result in a fire.

What can a toaster oven do?

What exactly is a Toaster Oven? A toaster oven is a tiny electric countertop gadget that resembles a micro oven yet performs the duties of both an oven and a toaster. Toaster ovens are mostly used to reheat leftovers, cook frozen items, toast bread, and bake in small amounts.

How to cook raw brats in toaster oven?

Locate a pan that fits in your toaster oven. In the skillet, place the brats. Place the skillet in an unheated toaster oven and set the temperature to 400°F. Set a 20-minute timer.

Can you use aluminum foil in a toaster oven?

Most manufacturers recommend using care while covering cookware and plates with aluminum foil. If the foil is not firmly fastened to the pan, it may come into touch with the heating elements (or walls) of the oven, causing overheating and an increased danger of fire.

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