Welcome to the ultimate guide on how to make delicious fried rice with soya chunks! Follow these simple steps to satisfy your cravings.
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Slide 1: Gather all the ingredients - rice, soya chunks, vegetables, spices, and oil. Make sure to soak the soya chunks in hot water for 10 minutes.
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Slide 2: Cook the rice in a pot with water and a pinch of salt. Once done, drain the water and let it cool.
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Slide 3: In a pan, heat oil and add chopped onions, garlic, and ginger. Sauté until golden brown.
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Slide 4: Add your favorite vegetables like carrots, bell peppers, and peas. Cook until they are slightly tender.
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Slide 5: Now it's time to add the star ingredient - soya chunks! Drain the water and add them to the pan. Cook for 5 minutes.
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Slide 6: Sprinkle some salt, pepper, and your choice of spices. Mix well and let it cook for another 5 minutes.
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Slide 7: Add the cooked rice to the pan and mix everything together. Make sure the rice is evenly coated with the spices and vegetables.
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Slide 8: For an extra kick of flavor, you can add soy sauce or any other sauce of your choice. Mix well and let it cook for 2-3 minutes.
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Slide 9: Your delicious fried rice with soya chunks is ready to be served! Garnish with some chopped spring onions and enjoy your homemade meal. Bon appétit!