Perfect Cake Recipe For Christmas
1.
Welcome to the perfect cake recipe for Christmas! Get ready to impress your loved ones with this delicious treat.
2.
First, preheat your oven to 350°F and grease a 9-inch cake pan.
3.
In a large mixing bowl, cream together 1 cup of softened butter and 1 ½ cups of sugar until light and fluffy.
4.
Add in 4 eggs, one at a time, and mix well after each addition.
5.
Next, mix in 2 teaspoons of vanilla extract and 1 cup of milk.
6.
In a separate bowl, sift together 2 ½ cups of all-purpose flour, 2 teaspoons of baking powder, and ½ teaspoon of salt.
7.
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
8.
Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
9.
Let the cake cool for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
10.
Once cooled, top with your favorite frosting and festive decorations. Enjoy your perfect Christmas cake!